When life gives you (a lot of) apples, make applesauce!
Anyone else have a bushel of apples that they don’t know what to do with? Apple pie is great and all but I like to have a healthier option as well. Last year, I finally perfected an applesauce recipe...
View ArticleMaple Syrup Vinaigrette
Last winter, I did a cross country ski trip through Maine Huts and Trails and stayed at the eco-friendly Poplar hut, which featured cozy cabins and a main lodge that offered family-style meals. It was...
View ArticleBasic Basil Pesto Sauce
I have a relatively unsuccessful history with keeping potted herbs and vegetables alive. This fact is in direct odds with my belief that I’m going to own a farm and live off the land one day. I...
View ArticleCherry and Wild Blueberry Chia Jam (or yogurt topping)
Hi folks! Today I have a recipe for you that has become a staple in my refrigerator. It is versatile, delicious, packed with phytonutrients and is a great way to incorporate chia seeds in your diet. I...
View ArticleSpicy Cranberry Sauce
I created this recipe a couple of years ago and realized that ever since then, I’ve just made it “to taste” every year. I sort of revolt when it comes to recipes which I don’t recommend because it...
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